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Tuesday, April 3, 2012

Potato Polpettes - Finished Product

These is the finished product of the Potato Polpettes I posted about yesterday. These guys just look impressive.  Pan frying is very forgiving, in that even when something gets a little burned, it really doesn't seem to hurt the final product.  Polpettes are an italian style meatball traditionally.  This is just a potato spin on an old classic.  Surprisingly tangy, don't be afraid to use the salt in the uncooked mixture, you will need a good amount.

Delicious food doesn't have to be expensive

© Brand S.

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